1 Kg A2 Gir Cow Ghee

Benefits

• Balance Cholesterol 
• Improves Hair & Skin 
• Improve Eyesight 
• Boost Immunity and Vitality 
• Balance Vaat, Pitta & Kapha 
• Improve Fertility

What is Gir Cow Ghee?

• Gir cow ghee is used in cooking for escalating the flavor and nutrition level of food. A2 Cow ghee is made from churning the curd formed from milk of Gir cows. These cows feed on fresh grass of organic farms and well designed complete diet.
• From milk curd is made, then that curd is churned to make butter. Then it is boiled in earthen containers to give the pure taste and preserves its nutritional values.
• The milk which is used in making the ghee goes under strict quality checks.
• Gir ghee is an excellent source of omega 3,6,9 fatty acids with many macro & micronutrients benefits. The Texts of Ayurveda and other scriptures prove that using ghee in food will fight serious diseases like cancer, diabetic, arthritis, gastritis, inflammatory diseases, etc. It will make your body healthy & lean.
• Nandini Gir farms Gir A2 ghee makes sure it uses the old Vedic techniques to give you pure and organic cow ghee.
• The process used is the traditional ‘bilona’ method.We have tried to incorporate the age-old techniques of Vedic culture and traditions.